Yes, it is! An egg roll in a bowl is super keto friendly as it is low carb and high in protein! This recipe uses mainly fresh vegetables, meat, keto friendly toppings, and no egg wrappers. These are then topped with sriracha mayo to make them even tastier! Egg roll in a bowl is a healthier, low carb alternative to the typical Asian egg rolls when you crave Chinese food. It is a great recipe to serve for the whole family, and you’re highly unlikely to hear anyone complaining that they don’t like it! It might also become one of your favorite weeknight dinner recipes, as it is delicious and super easy to make! You only need one skillet to make this recipe, so you won’t even need to do a lot of washing up after dinner! This recipe can even be made in a larger batch in order to make enough for leftovers for the next day, possibly for a work lunch!Įgg roll in a bowl is a dish made of inside mixture of egg rolls with meat (usually pork or beef), cabbage, ginger, garlic, soy sauce and sesame oil. This fresh dish is liked by both those on a keto diet and even those who are not. This dish is packed with protein and flavor and can be made in around 15 minutes! The sriracha mayo sauce pulls the meal together, gives it a bit of a spicy kick and a lot of taste! Keto egg roll in a bowl tastes just like an Asian egg roll but without the egg roll wrapper and the carbs which come with it! Thus, making it a low carb egg roll in a bowl! This is an Asian-inspired meal but without the need to deep fat fry the ingredients as well. It is an easy meal you can serve in minutes and a super family-friendly keto dinner. It is basically all the components of an egg roll in an easy to make one dish recipe. The egg roll in a bowl is a popular keto recipe.